Macarons are delicate pastries, and should be kept refrigerated until 20 minutes prior to serving.
Mon Ami Macarons may be refrigerated for up to 5 days. Most flavors of Mon Ami Macarons can even be frozen for up to 6 months as long as they are packed in an air tight container. When you are ready to indulge, defrost the macarons in the refrigerator.
Bonjour
Certified, ServSafe® Food Protection Manager Certification Examination,
National Restaurant Association, 05/08/2012.
ServSafe is a registered trademark of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.
Copyright ©2012 Mon Ami Macaron
Serving Chicago and the Northwest Suburbs
Macarons are a delicate French confection made from a flour-less batter of ground almonds, meringue, and sugar. At Mon Ami Macaron, each shell is hand piped and filled one by one with great care.
How to Enjoy
How to Store
Serving Chicago and its suburbs